Mussels + Chips

Ingredients: 

• Kettle Cooked Potato Chips 
• 1-2 Tins Tiny Fish Co Chorizo Spiced Mussels 

Directions:

Arrange whole, unbroken chips on a serving dish. Top each chip with a mussel.

Finish the plate with a few drops of the remaining sauce in the tin and a drizzle of olive oil.

Serve with a glass of chilled red wine for peak enjoyment.