How To... Make Crepes with Pancake Mix

Ingredients:

• 1 cup Stonewall Kitchen's Farmhouse Pancake Mix
• 1 1/2 cup Milk
• 1 egg
• 1 teaspoon Vanilla Extract
• Butter 

Directions: 

• In a bowl, mix together your Pancake Mix, milk, egg, and vanilla extract. The batter should be just slightly thicker than water. 
• Over medium-low heat, heat your crepe pan. Lightly grease your crepe pan with butter. Using 1/4 cup (this is what worked best for our pan, adjust accordingly to your pan size) to scoop your batter onto crepe pan. 
• Slowly swirl the crepe batter around your pan