DRAGON 12" CARBON STEEL WOK W/ LID

ZWILLING

$129.99 USD $179.99 USD

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This fast-heating, 12-inch Chinese Wok is ideal for everything from beef and broccoli to deep-fried chicken cutlets.
Featuring thin, high curved sides and a thick, flat bottom, it’s the ideal cookware for high-heat cooking.
The tempered glass lid lets you monitor your food as it cooks while the stay-cool, walnut handles are designed for maximum maneuverability.
And the stainless-steel hanging loop makes it easy to store your wok when you’re through cooking.
High-quality carbon steel combined with advanced heating technology ensures fast and even heat distribution; it takes less than a minute for the wok to heat up to 356°F, the ideal temperature for stir frying.
The Carbonitriding technology makes the wok extremely corrosion-resistant and safe to use with metal utensils. The wok base is suitable for all stovetops, including induction.
High-quality carbon steel– 99% pure iron construction
Thick bottom and thin body for fast and even heat distribution
Carbonitriding technology-extremely corrosion resistant cookware
Safe to use with metal utensils
Suitable for use on all stovetops, including induction
Durable, stay-cool walnut handle with hanging loop for convenient storage
Tempered glass lid for easy food monitoring