$19.99 USD
  • This 7.5 Quart stock pot is great for making stews or for Sous Vide cooking.
  • The Technology for applying porcelain creates a durable, chip resistant product that will last most families a lifetime.
  • The glass-like surface does not interact with or alter the taste of food, and even the most stubborn foods clean up easily.
  • Porcelain is fused to the steel at 2,000 degrees Fahrenheit producing a non-porous, inert glass surface that is naturally non-stick.
  • Porcelain can chip if dropped, however this does not reduce the effectiveness of the cookware.
  • It creates a smooth, hard finish that won’t burn and resists staining. It’s also non-porous so it won’t trap odors or food particles and provides a low coefficient of friction – meaning that it cleans up easily and, it is corrosion and chemically resistant so it will last a long time.
  • When fired, the vessel is placed on pins so the bottom and sides are hardened during the firing process into one smooth laminated glass surface.
  • You may notice slight pin indentations where the glass has flowed around the pin that supports the base during firing.
  • The pin marks do not compromise the finish or performance of the vessel.
  • Not recommended for glass cooktops.
  • 2 LBS