CLEAR DOUBLE STRENGTH VANILLAWATKINS
- For wedding cakes and other baked goods that need to be pure white, turn to the choice of professional bakers.
- Certified Kosher.
- The color most often associated with vanilla is white.
- Ironically, vanilla is dark brownânearly blackâand tends to discolor white foods.
- Serious bakers who produce wedding cakes and other goods that need to be pure white need an alternative.
- Watkins has captured a true, rich, full-bodied vanilla flavor in a clear formula.