$4.99 USD
  • Cooking Surface: L: 3.00 in. W: 3.00 in. H: 2.25 in.
  • Material: BPA-free and Melamine Free Plastic
  • Weight: 0.23 lbs
  • Two 3" cups
  • Directions:
  • Crack 1 egg into each cup of egg poacher base. Pierce each egg yolk with fork and add 1/2 tsp water to each cup (add water to empty cup if only cooking one egg).
  • For one egg, cook for 30-45 seconds. For two eggs, cook for 45-60 seconds. 
  • Let eggs stand for 30 seconds before removing to allow eggs to finish cooking.
  • Before initial use and after subsequent uses, hand wash with warm, soapy water.
  • For microwave and storage use only.
  • Dishwasher use is not recommended, as it may warp the product.
  • Use of metal utensils may scratch the surface of this product and therefore is not recommended.