- Mrs. Anderson's Cooling Rack for baking bread and cookies, roasting vegetables, dehydrating fruit, cooling baking dishes and pans, and more
- Made of sturdy 3.6-millimeter chrome-plated steel wire; oven safe to 500-degrees Fahrenheit; resists rust; not intended for direct flame or grill use
- Reinforced frame supports heavier baking pans, elevates food, and allows better airflow so foods bake evenly and cool faster; won't scratch surfaces
- Cross-wire weave prevents smaller items from falling through; ideal workspace for finishing foods, like decorating cookies, cupcakes, and more
- Remove food bits with a gentle brush; hand wash, dry thoroughly; never use metal tools, abrasive cleansers, soak for too long, or cut food on the rack
