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PARMESAN GARLIC AIOLI

STONEWALL KITCHENS
$9.99 USD
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  • Not to be cheesy, but this aioli is pretty grate!
  • Parmesan and garlic combine with a tangy, creamy base to create a tasty Italian-inspired spread.
  • You’ll love it slathered on a panini, tossed with pasta salad or used as a dip for roasted fingerling potatoes.
  • Ingredients - Canola Oil, Salted Eggs (whole eggs, salt), Parmesan Cheese (cultured, pasteurized, part-skim milk, salt, enzymes), Cider Vinegar, White Vinegar, Dried Garlic, Roasted Garlic Powder, Mustard Powder, Natural Garlic Extractives, Lactic Acid, Salt, Natural Flavor and Tocopherols (natural antioxidant).
  • Allergens - EGG, MILK