$279.99 USD
  • Top-of-the-line MIYABI Birchwood is a work of culinary art.
  • Both blade and handle are crafted from the most precious materials, which shape their striking appearance.More than meets the eye, the potent core of SG2 micro-carbide powder steel is protected by 100 layers of steel.
  • MIYABI's innovative, ice-hardening process locks in the long-lasting sharpness of the CRYODUR blades.
  • Beneath its beautiful exterior, the flower Damascus pattern provides added durability.
  • The scalpel-like blade is complemented by an equally striking Karelian (Masur) Birch handle.
  • A prized material for knife handles, Karelian Birch is also the only wood ever used in a Faberge egg.
  • Exquisite and ergonomic, MIYABI Birchwood knives feel as good as they look.
  • Handcrafted in Seki, Japan
  • G2 micro-carbide powder steel
  • Authentic thin Japanese blade profile
  • Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge
  • CRYODUR blade, ice-hardened to Rockwell 63
  • 101-layer flower Damascus design with katana edge
  • Traditional Japanese Karelian (Masur) Birch handle
  • Rounded spine and heel
  • Handcrafted in Seki, Japan