$124.99 USD
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  • Crafted from Emile Henry's innovative refractory ceramic, the Emile Henry Bread Loaf pan assures an evenly baked crust on your bread and a beautiful presentation.
  • Also perfect for granola bars, meatloaf, pot pie and no crust quiche.
  • Our Bread loaf baker allows you to bake all kinds of home-made bread (for sandwiches, gluten-free, rye bread…), with a crispy crust and soft inside.
  • The refractory ceramic and domed lid create the right level of humidity during cooking to get a perfect loaf.
  • The holes in the lid help the dough to rise and create a dry, crispy crust. T
  • he ridges on the bottom prevent the dough from sticking. The handles on the lid make it easy to manipulate. All Emile Henry products are made in France and offer a ten years guarantee.
  • For Cleaning & Care of the product with unglazed area, simply use dishwashing liquid, water, and a sponge – rinse well and air dry.
  • Dimensions: 9.4in x 5.9in x 4.9in
  • Inner Dimensions: 8.66in x 2.76in
  • Capacity: 2.1 QT - Holds dough for yeasted bread recipes with up to 4 cups of flour (makes about a 1.5 lb. loaf)
    Weight: 4.8 lbs