{"title":"Asian-Style Knives","description":"","products":[{"product_id":"0afa8de1-1464-11e9-edec-4a618bb6a46f","title":"PRO 7\" HOLLOW EDGE ROCKING SANTOKU","description":"\u003cul\u003e\n\u003cli\u003eThe ZWILLING Pro 7in Rocking Santoku Knife supports a Western-style circular motion and Asian-style chopping.\u003c\/li\u003e\n\u003cli\u003eThe versatile blade is ideal for chopping vegetables, slicing through meats, and preparing fish.\u003c\/li\u003e\n\u003cli\u003eZWILLING Pro is the most user-friendly knife available to market.\u003c\/li\u003e\n\u003cli\u003eThe unique blade shape and ergonomic bolster are the result of 280 years of experience in knife making, and the rigorous study of how knives are used.\u003c\/li\u003e\n\u003cli\u003eA unique curved bolster supports the professional pinch grip, with thumb and index finger on the blade, for safe cutting and less fatigue. The blade was redesigned with a broader curve in the front to facilitate the rocking motion of Western cutting, while the straight back is ideal for the Asian chopping motion.\u003c\/li\u003e\n\u003cli\u003eThe full length of the blade can be used when cutting and can be sharpened from bolster to tip Designed in Italy by Matteo Thun and made in Germany by ZWILLING J.A. 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Henckels worldwide\u003c\/li\u003e\n\u003cli\u003eHoned and hand-finished by the most skilled artisans, this celebrated collection is the model of safety, ergonomics, and comfort.\u003c\/li\u003e\n\u003cli\u003eThanks to their seamless transition from bolster to handle, the knives are comfortable to use for long periods of time. The bolster provides the right balance while acting as a safe finger guard.\u003c\/li\u003e\n\u003cli\u003eThe knives are made of proprietary special formula steel that has been perfected for over 280 years.\u003c\/li\u003e\n\u003cli\u003eCombined with the Zwilling signature ice-hardening technique, these Friodur blades are harder, sharper, they will not stain or chip and they retain their sharpness longer\u003c\/li\u003e\n\u003cli\u003ePrecision-forged from a single piece of steel, the Sigmaforge knives have an exceptionally sturdy, balanced and flexible blade.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ZWILLING","offers":[{"title":"Default Title","offer_id":32133022056566,"sku":"3588618504","price":59.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0017\/9942\/2070\/products\/005c006f2ac06f2c8a2a77fd967f7a9547755276.jpg?v=1605537745"},{"product_id":"miyabi-koh-slicing-95-zwil-33950-243","title":"MIYABI KOH 9.5\" SLICING 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Title","offer_id":43285025390710,"sku":"4029150553","price":139.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0017\/9942\/2070\/files\/7inchNakiri-Medium_1500x_c3eefb04-82e6-4919-8ded-dff13f461491.jpg?v=1776104912"},{"product_id":"kita-10-sashimi-knife-cang-501479","title":"KITA 10\" SASHIMI KNIFE","description":"\u003cul\u003e\n\u003cli\u003eA beautifully-crafted knife that will elevate any kitchen. Exceptionally sharp and striking in design, the full-tang X-7 Damascus steel blade features a hammered texture that looks stunning and allows food to slide right off the blade for easy slicing and dicing.\u003c\/li\u003e\n\u003cli\u003eThe balanced, durable octagonal handle comes in a rich blue and black faux-wood-grain pattern and is complemented and secured by a single mosaic rivet.\u003c\/li\u003e\n\u003cli\u003eEach knife comes with a deep blue wood magnetic Saya-style sheath that is perfectly shaped to protect the knife's distinct blade.\u003c\/li\u003e\n\u003cli\u003eThe sashimi knife has a long, narrow blade, similar to those traditionally used in Japanese cuisine to prepare sashimi or sushi.\u003c\/li\u003e\n\u003cli\u003eHowever, this blade shape also lends itself to delicate carving tasks, such as thinly slicing beef, poultry, or cooked fish prior to plating.\u003c\/li\u003e\n\u003cli\u003eThe 10-inch blade is long enough to slice most fish and other meats but is still a nimble extension of the hand.\u003c\/li\u003e\n\u003cli\u003eHand-sharpened knife\u003c\/li\u003e\n\u003cli\u003eX-7 proprietary steel blade\u003c\/li\u003e\n\u003cli\u003e60 +\/- 2 Rockwell Hardness Rating\u003c\/li\u003e\n\u003cli\u003eG-10 fiberglass octagonal handle\u003c\/li\u003e\n\u003cli\u003eFull-tang knife blade with a hammered texture\u003c\/li\u003e\n\u003cli\u003eHand wash only\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"CANGSHAN","offers":[{"title":"Default Title","offer_id":43285028044918,"sku":"23957","price":139.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0017\/9942\/2070\/files\/1_1500x_745b5757-162d-440f-b00a-c961d6f3fa6b.jpg?v=1776105083"},{"product_id":"classic-7-santoku-hollow-edge-wust1061731317","title":"CLASSIC 7\" HOLLOW EDGE SANTOKU","description":"\u003cul\u003e\n\u003cli\u003eThe Wusthof Classic Hollow Edge Santoku Knife is designed with a thinner blade than the traditional Chef's Knife, at a 10 degree cutting edge.\u003c\/li\u003e\n\u003cli\u003eThis Eastern-style knife is designed for balance and agility and features a hollow edge which brings extra efficiency and speed to chopping, slicing, and dicing. This tighter angle is ideal for slicing meat, fish and produce.\u003c\/li\u003e\n\u003cli\u003eWusthof Classic full-tang knives are precision forged from a single piece of exclusive Wusthof high-carbon stainless steel. The handle design is made of a highly durable synthetic material known as Polyoxymethylene which features a tighter molecular structure to resist fading and discoloration.\u003c\/li\u003e\n\u003cli\u003eEach Wusthof Classic knife features a computer controlled cutting edge to ensure the final edge of the blade is precise and uniform from the tip to the heel. The Wusthof PEtec angle and tapered cutting edge reduces drag when slicing foods, allowing for seamless and effortless cutting. Each knife blade is completely buffed and polished by hand. Wusthof Classic knives are made in Solingen, Germany with a lifetime warranty.\u003c\/li\u003e\n\u003cli\u003eFully forged, full tang high-carbon stain resistant stainless steel with bolster\u003c\/li\u003e\n\u003cli\u003ePrecision Edge Technology yields a blade that is 20% sharper with twice the edge retention\u003c\/li\u003e\n\u003cli\u003e58 degree Rockwell Hardness; 10 degree blade angle on each side offers superior sharpness\u003c\/li\u003e\n\u003cli\u003eTriple-riveted Polyoxymethylene (POM) handle resists fading and discoloration\u003c\/li\u003e\n\u003cli\u003eTrident logo on the handle is permanent and wear-resistant\u003c\/li\u003e\n\u003cli\u003eMade in Solingen, Germany with a lifetime warranty\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"WUSTHOF","offers":[{"title":"Default Title","offer_id":43413859991670,"sku":"4002293130576","price":170.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0017\/9942\/2070\/files\/1040131317-7inHESantoku.jpg?v=1778874511"},{"product_id":"sakura-nakiri-limited-edition-kik-sakura165eh","title":"LIMITED EDITION SAKURA NAKIRI","description":"\u003cul\u003e\n\u003cli\u003eAs Sakura season blossoms both in Japan and the USA, we're thrilled to unveil our latest creation: the Sakura Engraved Knife Collection\u003c\/li\u003e\n\u003cli\u003eEach knife in this exquisite collection features delicate Sakura engravings, celebrating the beauty and elegance of spring. Crafted with precision and passion by our skilled artisans, these knives seamlessly blend tradition with modern design. With VG10 core steel and Ebony handle these are truly unique.\u003c\/li\u003e\n\u003cli\u003eThe Sakura - cherry blossoms - are fleeting and if you miss them this year, you’ll have to wait for next year.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"KIKUICHI","offers":[{"title":"Default Title","offer_id":43472142893174,"sku":"1000922292","price":419.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0017\/9942\/2070\/files\/Lara-Resize_962fe148-c778-47ec-a165-43ded46c325c.png?v=1780508285"},{"product_id":"0afa8de1-1464-11e9-edec-4a60c208fc3d","title":"NWD 7\" NICKEL WARIKOMI DAMASCUS SANTOKU","description":"\u003cul\u003e\n\u003cli\u003eWGAD Elite Warikomi Damascus Knife\u003c\/li\u003e\n\u003cli\u003eWith a similar weight to many German knives this is our most popular series among people who want a western handle and a Japanese blade.\u003c\/li\u003e\n\u003cli\u003eBlade - 17 layers of Damascus steel with a core of VG10. With its fine grain structure and great durability VG10 is one of the best modern stainless blade steels. Hand hammered (Tsuchime) pattern on the blade with the dimples providing an excellent aesthetic as well as the ability to easily release food that might stick to the blade. Hand hammering means each blade is unique.\u003c\/li\u003e\n\u003cli\u003eHand engraved with the Kikuichi chrysanthemum logo.\u003c\/li\u003e\n\u003cli\u003eHandle - Eco Wood Handle\u003c\/li\u003e\n\u003cli\u003eHRC 60\u003c\/li\u003e\n\u003cli\u003eBevel Angle Ratio  50:50\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"KIKUICHI","offers":[{"title":"Default Title","offer_id":43472315875446,"sku":"5824300511","price":329.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0017\/9942\/2070\/files\/Lara-Resize-7.png?v=1780510914"}],"url":"https:\/\/shopinthekitchen.com\/collections\/asian-style-knives.oembed?page=3","provider":"Shop in the Kitchen","version":"1.0","type":"link"}