Artisan Salt Co. Durango Hickory Smoked Sea Salt 6 oz. Flip Top 6 oz.
Durango™ Hickory Smoked Salt is created when delicate Pacific sea salt flakes are naturally smoked with untreated Hickory wood, resulting in a full, smoked flavor without turning bitter. There is no liquid smoke or artificial flavor added. Hickory smoked flavor is synonymous with southern cooking. Durango is a natural with ribs and burgers, or any red meat.
- All natural
- 6 oz (170g)
- Flip-top container
INGREDIENTS:Natural smoked sea salt
Uses:Finishing, spice blends, salads, meats, seafood, sauces/soups, salt cures, brines
Made in Washington State, U.S.A.
Manufactured By: SALTWORKS
Item Lookup Code: SLWK-FT-DUR
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